About Us
2011
Founded
Founded in 2011 by Sangeeta Pandey with just Rs. 3,000 and a passion for homemade flavors, Aama Ko Achar has grown from a home kitchen into Nepal's leading pickle brand.
50+
Countries Worldwide
90%
Export Products
100+
Team Members
Our Mission
Today, we export 90% of our products to over 50 countries, bringing authentic Nepali taste to homes worldwide. Made with fresh, local ingredients and traditional recipes, our pickles and spice blends are handcrafted at our Chandragiri facility by a team of 100+—delivering the warmth of home in every jar.
Our Values
Fresh Ingredients
Using only the finest local ingredients sourced from trusted farmers
Traditional Recipes
Authentic flavors passed down through generations of Nepali families
Handcrafted Quality
Made with care and attention to detail in every single jar
Bringing Nepal to Your Table
From our family kitchen in Chandragiri to your dining table across the globe, every jar carries the authentic taste of Nepal and the love of homemade cooking.
Taste the Tradition